Louis Vuitton’s Exclusive Luxury Resort in the Maldives

Lo Cheval Blanc Randheli

Louis Vuitton’s deluxe resort in the Maldives was officially launched November 15.

Lo Cheval Blanc Randheli

The exclusive resort christened “Lo Cheval Blanc Randheli”  is positioned in Noonu Atoll Randheli . The breath-taking complex was designed by world renowned architect Jean-Michel Gathy, in the course of his career he has designed various luxury properties including the splendid resort St. Regis di Lhasa.

Lo Cheval Blanc Randheli

The exquisite complex offers forty-six luxurious villas to let for those who are fortunate enough to experience such luxury. The villas are in perfect harmony with the beautiful natural setting, immersed in lush vegetation and inviting colours enhanced with the dazzling crystal blue of the sea in a perfect mix of traditional and contemporary components.

Lo Cheval Blanc Randheli

The luxury complex has been designed for an exclusive clientele in search of pure relaxation in a Zen-like setting, at one with nature and far from the chaos of city life.

Lo Cheval Blanc Randheli

Each individual villa in Cheval Blanc Randheli is made up of elegant bedrooms with private ensuite bathrooms, an ample living room designed with both traditional and contemporary elements, a terrace and a private swimming pool.

Lo Cheval Blanc Randheli

The exclusive structure, beautifully finished down to every last detail offers exceptional facilities to the fortunate guests, including a spa with numerous Jacuzzis and a massage corner open 24/7.

Lo Cheval Blanc Randheli

The wellness centre offers personalized treatments based on the needs of each individual client to ensure an unforgettable experience. Subsequently, clients can enjoy their tailor-made experience in a magical setting in complete privacy and serenity.

Lo Cheval Blanc Randheli

Furthermore, guests are spoilt for choice with the culinary delicacies created by  three Michelin Star chef Yannick Alléno. The exclusive restaurant run by the talented chef offers mainly French cuisine, but with careful attention to Japanese traditions which prove to be more and more in fashion.