Brompton Bar and Grill review
bySometimes the best things are those on your doorstep, so with that in mind I decided to call in at the Brompton Bar & Grill which I regularly find myself strolling past on my way home from the office.
Food
Afternoon Tea | Hotels in London | The Intercontinental
byReclining with an air of nonchalance and a glass of Möet is always a lovely way to start the afternoon. Better still: an air of nonchalance, a glass of Möet and an edible rendition of The 12 Days of Christmas carol. Yes. An edible rendition. Sipping and supping in the warmth of the Wellington Room at Park Lane’s Intercontinental hotel, Jodie Jones enjoyed the most British of traditions with the most festive of afternoon teas.
Fairmont Chateau Whistler review
byWhistler is the Mecca of ski resorts in North America- and arguably, the world. Its world-class status was sealed in 2010 when it hosted the Winter Olympics. With 210 runs, from terrifying double blacks to blue runs for beginners, there is something for everyone – even if you don’t want to ski.
Apero Restaurant | Sunday Brunch | Hotels in London
byCDClifestyle visits one of the cutest hotel restaurants to be found amidst the foray of hotels in London, introducing: Apero.
C Restaurant: a taste of Vancouver
byVancouver is a city that has much to offer apart from the beautiful scenery it is a centre for food and a visit to this city of sea and mountains can’t be complete without dining at C, a eatery that calls it’s self ‘Vancouver’s most progressive sea food restaurant.
Rich heritage grandeur meets contemporary prestige at meticulously restored Corinthia Hotel London
byFrom the ornate splendour of its golden sandstone exterior, to the arresting views across the Thames from the roof terrace of the Royal Penthouse; Corinthia have not only succeeded in returning this once iconic building to its former glory, but in surpassing it, crafting a Grand Hotel truly fit for the 21st Century.
World renowned class and charm at St James’ Hotel and Club
byAs I walked up the steps into this red and white 5 Star luxury Victorian townhouse hotel, British flag fluttering above me, porter warmly welcoming me, I immediately fell for London’s world-renowned class and charm. I was making the same walk many major stars had walked before me
For those with a sweet tooth, Oglivy’s present honey of distinction
byHoney trader, and trained chef Shamus Ogilvy is a man with a mission, and that mission is to give a touch of luxury to the way we eat honey in much the same way as coffee and chocolate pioneers have elevated the quality and choice of their fare.
Sam’s Brasserie and Bar: a local eatery away from the bright lights of the city centre
bySometimes, it is easy to forget that London stretches out further than the bubble of the city centre. As the definitive guide to all the finest destinations that London has to offer, we ventured a little further afield, away from the Michelin stars of central, to Chiswick, and stumbled upon Sam’s Brasserie and Bar.
B-SOHO and Bunga Bunga: authentic pizzerias for the discerning Londoner
byHere at CDClifestyle, we have a fairly good idea of what our perfect pizza should consist of. A really great pizza has to be thin, and slightly charred in places from being baked quickly in a traditional, roaring pizza oven. And of course, the toppings have to be fresh, authentic and delectably molten. That is what we are looking for, and we have found two places that master this skilled art of perfect pizza making – Bunga Bunga and B-SOHO.
The May Fair Hotel launches London Fashion Week Designer Cocktail Collection
byUs Brits would have to find a way of celebrating every fashionistas most anticipated event, London Fashion Week, in our own quirky way. True to form, the May Fair Hotel has taken it upon themselves this year to unveil a unique collection of cocktails, designed exclusively by London Fashion Week designers, for London Fashion Week. Cocktails and clothes, what more could the city’s most stylish want?
Duck & Waffle, the newest ‘it-restaurant’, serves up high-altitude eating
byDuck & Waffle may have only opened last month, but it has already established itself as one of London’s leading, and most in demand, restaurants. Set on the 40th floor of the Heron Tower, it offers exceptional seasonal cuisine with 360-degree panoramic views of London. What could possibly be better?
Foie gras, caviar, lobster and truffles – all to be found in the world’s most expensive burgers
byThought the burger was the ultimate in inelegant eating? Well think again. Fine dining has turned the humble burger into a true culinary indulgence, and we have found some of the most luxurious to wet your appetite.
Archer Street – Soho’s trendiest and most distinguished watering hole
byIn the streets of Soho one can find many hidden gems. One such gem is Archer Street, although apparently everyone has else has already discovered it too.
The Ritz hosts Laurent-Perrier Bicentenary Dinner as part of the most decadent of birthday parties
byThis year, Laurent-Perrier is celebrating its 200th anniversary with a dinner hosted by London’s most iconic hotel.
The Rain City Grill, Vancouver
byIf you are a foodie then Vancouver on the west coast of Canada is one stop you have to make and there is one particular food trend taking the Pacific Coast of Canada by storm, and that is the 100 mile diet.
Japanese eating reaches an all time high at Aqua London
byLast week I had the pleasure of attending Aqua for a Japanese lunch. Primly positioned atop the former Dickins & Jones department store on Regents Street and with sister restaurants in Hong Kong and Beijing, Aqua London has an esteemed reputation to live up to.
Wabi London: London’s newest Japanese eatery from Nobu head chef
byFormer Nobu head-chef Scott Hallsworth’s Sussex-based Japanese restaurant, Wabi, is moving to London.
Alain Ducasse presents the finest French food in London – Alain Ducasse at The Dorchester
bydon’t satisfy your cravings anywhere but the 3 Michelin starred Alain Ducasse at The Dorchester
The Best Hotels for your stay during the London Olympics – Danesfield House Hotel and Spa review
byFor the start of our series uncovering the best Hotels to stay at during the London 2012 Olympics, today we present our review of Danesfield House Hotel, the most luxurious accommodation for those watching the rowing races.
A Wimbledon menu and so much more at the glitzy Marco restaurant in Stamford Bridge
bywe got invited down to Michelin Star chef Marco Pierre White’s glitzy Marco restaurant
East London hotspot Tramshed commissions Damien Hirst’s notorious ‘Cock and Bull’ as a controversial restaurant centerpiece
byStanding proud in the middle of the Shoreditch based restaurant owned by Mark Hix is the piece de resistance
Get a taste of London’s culinary excellence at this Year’s Taste of London Festival
byCelebrate London’s world class cuisine at this year’s Taste of London event taking place from the 21st to the 24th June. Forty of London’s top restaurants will gather in Regent’s Park for the most gastronomic and glamorous feast yet. Old, classic favourites and trendy new restaurants alike will be there accompanied by a boutique food market of 200 premium brands and artisan producers, chef demos and foodie entertainment for this four day alfresco spectacular.
Unique Grey Goose cocktail catered for your personal taste buds
byBoasting the title of ‘The World’s Best Tasting Vodka’, Grey Goose brought their unique ‘Taste by Appointment’ event to Gordon Ramsay’s Bread Street Kitchen