With a hefty portfolio of six beautiful and traditional British pubs sitting pretty and perching perfectly south of the river, it's hard to believe that Renaissance Pubs recently celebrated its tenth birthday. It must be with envious eyes and secret admiration that competition looks on, as each pub is wholly grandiose in its own right. Read More »
Category Archives: Cuisine
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The Global Party | Celebrities, champagne and charity!
May 16, 2013
On June 27th, 28th, and 29th 2013, over 360,000 of the world's richest, glitziest and most influential individuals will unite and come together to party, socialise and have an unashamedly fabulous night... But don't worry, it's all in the name of charity! The unique concept, which encourages the world's societal elite to party their cares away in some of the worlds most luxurious venues does sound rather like any other star-studded event on the surface. However, guests may only attend on the pretense of a donation to charity and the venues generously offer their services and hosting skills for free. Ultimately, all funds raised go direct to a selection of worldwide charities, eliminating all costs to the organisers. Read More »
5 Truly Indulgent Reasons to Celebrate the 100th RHS Chelsea Flower Show
May 12, 2013
The 100th RHS Chelsea Flower Show is fast approaching! See a round-up of CDCLifestyle's most indulgent ways to celebrate the botanical event. Read More »
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by: Jodie Jones in All of London, Bar, Beauty, British, Cuisine, Culture, Drink, Events, Food, French, Health, Hotel, Life, Michelin Star, Restaurants, UK & Ireland, Wine
Bring 5* Dining Home with Electrolux’s Grand Cuisine System
May 9, 2013
Recreating a Michelin-starred dining experience within the confines of your own home is a notion most without personal chefs would meet with hearty disregard. Although, if you discovered there was indeed a way to enjoy food at home that met the standards presented by the likes of Alain Ducasse and Tom Aikens, for example, it's probably safe to assume this same whole heartedness that once found solace in disregard, would be displaced into feelings of excitement, curiosity and enthusiasm. Well, prepare yourselves as modern culinary technology has made this the case exactly. Introducing Electrolux Grand Cuisine: the pioneering professional cooking system tailored to suit domesticity and some of the world's most exquisite homes. Read More »
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The Nth Degree Club Book Launch | The Mandarin Oriental Hotel
May 3, 2013
24k gold danced in our champagne flutes as delectable nibbles circulated and glasses clinked in the sun-lit Lugia room at the Mandarin Oriental last Monday. Why so exquisite, one may ask? An eclectic mix of people including fashionistas, financiers, journalists, press and friends had come together to celebrate the launch of The Nth Degree Club Book, the debut coffee table edition from London's foremost private dining society, The Nth Degree Club. Read More »
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Club Columbia arrives at Park Lane | Harry Sasson at The InterContinental
May 3, 2013
When your taste buds are in need of inspiration and a flavoursome awakening, it can be hard to find the right location and cuisine type to sate them. However, for a limited time (17th - 25th May) those dining at the InterContinental, Park Lane, can look forward to a taste sensation of South American descent with Club Columbia taking up temporary residence at the Cookbook Cafe... Read More »
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McLaren Automotive Supports Third Dîner Des Grands Chefs In London
April 21, 2013
The British high performance sports car marque, McLaren Automotive, has partnered with Relais & Châteaux, the association of the world’s finest hoteliers, chefs and restaurateurs for the third annual Dîner des Grands Chefs. Read More »
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by: Sam Bryan-Merrett in All of London, British, Car, Cuisine, Restaurants, Transport
Prime Steak and More at Palm London
April 18, 2013
Star of the table at Palm is the steak: New York strip, rump and boneless rib-eye to be precise. Sourced exclusively from Smithfield stalwart – Tom Hixson & Co – and grilled to perfection by Executive Chef Spencer Westcott and his kitchen, the Palm serves gorgeously marbled and tender corn fed, hand selected USDA Prime beef aged for a minimum of 35 days ... But the reasons to choose Palm don't stop with the steaks. Read More »
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by: Chris Osburn in All of London, Bar, Drink, Food, Italian, Life, Restaurants, Wine
GB1 Seafood Restaurant & Bar at the Grand Brighton
April 16, 2013
Newly opened at the recently refurbished Grand Brighton hotel, GB1 Seafood Restaurant & Bar serves up a treat for lovers of fresh and expertly prepared fruits of the sea. Read More »
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Executive Le Soleil Affordable Luxury in the Heart of Vancouver
April 2, 2013
You do not need to pay though the nose to find luxury. Executive Le Soleil Hotel is a small boutique property that is a favourite with business travellers and out-of-town sports fans alike. Read More »
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by: Cat Hughes in Americas, Culture, Food, Global, Hotel, Indian, Inspiration, Rest of the World, Restaurants, Travel, Wine
The Mandeville Hotel now worth a visit thanks to Reform Social and Grill
April 1, 2013
As first impressions go, The Mandeville Hotel certainly appears to tick all the right boxes, from the stately entrance triumphantly flying the British flag for Queen and country, to the attentive porter who immediately unburdens us of our luggage and ushers us through the glamorous Art Deco inspired foyer to the reception desk, where we are courteously greeted for check-in, before soon in the lift and on our way up to get acquainted with our 2nd floor deluxe suite. Read More »
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Weekend Brunch at Cookbook Cafe, Intercontinental London Park Lane
April 1, 2013
Set picturesquely on the edge of Hyde Park within the Intercontinental London Park Lane hotel is Cookbook Cafe, where weekend brunch yields fantastic value for luxury and is a strong contender for best brunch in town. Read More »
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Sophisticated Indian Flavours at Zaika
March 24, 2013
Sumptuously situated within a grade 2 listed, late Gothic revival Victorian building (it used to be a bank) with high carved ceilings, massive windows and plenty of original architectural features – a visit to Zaika is a feast for the eyes. Read More »
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Nip/Tuck Package at W London’s Away Spa and Spice Market Restaurant
March 15, 2013
Seemingly a world away from the bustle of Chinatown and the throngs of folk passing through Leicester Square, the Away Spa is a lofty and calming retreat situated at the W London hotel a mere six storeys above all the urban action. Down on the ground floor, the W's Spice Market restaurant exudes its own tranquil feel while allowing guests to dine and people-watch in comfort and style. Combining a visit to both spa and restaurant at the W yields a luxuriant 'escape from it all' in a conveniently central setting. Read More »
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Characterful charm at The Cadogan Hotel, London
March 14, 2013
The hotel was once the home of Lillie Langtry, the famous actress and close friend of King Edward VII. However, The Cadogan is best known for its association with Oscar Wilde Read More »
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by: CDC in All of London, British, Cuisine, Hotel, Restaurants, Travel, UK & Ireland
A Beguiling Ode to Great Britain at Alvin Leung’s Bo London
March 10, 2013
It's been a little over a month now, and I still find myself carrying on about how lovely my dining experience at Bo London was. I've enjoyed a fair number of fine meals since but, still, something about my time at Bo lingers. Odds are my dinner will go down as the best meal of the year. And if not, well then, the rest of 2013 promises to be one of exquisite culinary delight. Read More »
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Nita Lake Lodge Whistler Canada Review
February 12, 2013
Nita Lake Lodge is a cosy mountain retreat nestled beside a glacier-fed lake in the resort town of Whistler, BC. Read More »
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Naga Restaurant | Chinese Food in the Heart of Kensington
February 4, 2013
Stepping in from a blustery installment of Kensington high street, I found myself thrown into a hazy Oriental dream. A dim-lit bar, aromatic candles and calming far eastern music – you know the type; swishing water, distant bird call - all providing atmospheric bliss as I took a seat in the cozy den of a bar at Naga Restaurant. Read More »
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Del Mercato | One of the Best Italian Restaurants in London
January 25, 2013
Always in search of culinary delights, resident foodie Jodie Jones ventured to newly opened Del Mercato. Through adding sophistication and finesse to a cuisine best associated with hearty, rustic portions, this charming riverside establishment has refreshed the concept of carb-ridden, bursting-at-the-seams Italian dining. The conclusion? Del Mercato ranks highly amongst the best Italian restaurants in London. Read More »
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Moreno at the Baglioni London Hotel Review
January 19, 2013
The newly launched Moreno restaurant situated inside Kensington's lush Baglioni London Hotel sees two Michelin star Italian chef, Moreno Cedroni, share his avant garde approach to Italian cuisine with a new audience at his first venture outside Italy. Read More »
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Mamounia Lounge in Knightsbridge Review
January 16, 2013
Upscale atmosphere, cocktails and an array of Middle Eastern dishes at luxuriant Mamounia Lounge in Knightsbridge on Brompton Road across from Harrods. Read More »
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Hotel Review: The Loden Hotel, Vancouver, Canada
January 7, 2013
Vancouver is one of the world's newest international cities, and set within a forest of glass and steel high-rises is one of the city's most contemporary boutique hotels - The Loden. Read More »
Brompton Bar and Grill review
December 22, 2012
Sometimes the best things are those on your doorstep, so with that in mind I decided to call in at the Brompton Bar & Grill which I regularly find myself strolling past on my way home from the office. Read More »
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Afternoon Tea | Hotels in London | The Intercontinental
December 17, 2012
Reclining with an air of nonchalance and a glass of Möet is always a lovely way to start the afternoon. Better still: an air of nonchalance, a glass of Möet and an edible rendition of The 12 Days of Christmas carol. Yes. An edible rendition. Sipping and supping in the warmth of the Wellington Room at Park Lane's Intercontinental hotel, Jodie Jones enjoyed the most British of traditions with the most festive of afternoon teas. Read More »
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